Origin - Planadas, Tolima, Colombia
Producer - members of the Asociación de tecnólogos y productores agropecuarios de Bilbao (ASOTBILBAO)
Process - fully washed and sun dried
Elevation - 1450masl
Variety - Caturra, Castillo, and Colombia
Flavor - cherry cola, pineapple, crisp
This coffee is certified organically grown using regenerative farming practices.